Is your dessert table all set for Thanksgiving? It will be now with this best of after dinner Thanksgiving vegan desserts and drinks recipe round up! I know it is hard to think about that table when you are still planning all the sides! (We can help with that, too – check out this list of 25 Vegan Side Dishes) But you know everyone will be asking a few hours after the meal….what is for dessert? This Thanksgiving after dinner dessert and drink list totally has you covered whether you are looking for something that is:
- plant based
- gluten free
- dairy free….
- or even if you just want a nice cocktail to get the night started right.
If you make one of these we would love to hear about it – tag us on social media @badtothebowl
24 Vegan Thanksgiving Desserts & Drinks
Vegan Pumpkin Pie from Yummy Mummy Kitchen is both vegan and gluten free. The pumpkin pie is made with a dairy free, egg free, coconut milk filling and almond flour crust!
Chocolate Turtle Pie from My Pretty Pies is vegan and paleo! Secret ingredients make this pie healthy for you too – check it out and wow your dinner guests. Wondering what else you can serve up for dessert that is healthy? Check out our review on Emily’s Pudding Ebook!
Pumpkin Chocolate Cookies from My Whole Life are sweet little bites that you will always have room for after Thanksgiving dinner.
Vegan Pumpkin cookies with Pecans and Coconut from Vegetarian Gastronomy saves us from turning on the oven with these healthy Vegan Pumpkin cookies with pecans and coconut that take only 10 minutes to make! If any are left, these would be perfect to fuel your Black Friday shopping as well!
Vegan Pecan Pie from Rhian’s Recipes is super fudge-y with gooey caramel plus gluten free. The pecans add that famous pie crunch. Your dessert table needs this!
Fat Free Apple Crisp from A Plantiful Path is the perfect fall dessert. The tart apples and sweet crunchy oatmeal topping are simply divine with a scoop of dairy free vanilla ice cream.
No Bake Pumpkin Cheesecake with a Pecan Crust from Bakerita features a spiced pumpkin cheesecake filling that’s made with cashews. Licking my lips just thinking about it!
Vegan Pumpkin Spice martini from Veganosity is such a popular drink among their group of friends, that they receive numerous text ‘toasts’ this time of year from friends cheering them, martini in hand!
Pumpkin Spice ‘Milk’ Shake from Seitan Beats Your Meat brings us this fun drink that is dairy free! Both kids and adults will love this festive Thanksgiving drink.
Coconut Maple Sugar Cinnamon Popcorn from Bad to the Bowl is crunchy and sweet and perfect after dinner treat at Thanksgiving for those that want just a little something.
Apple Pie on the Rocks from Vegan Yack Attack is a festive, boozy treat that’s spicy, cool and easy-to-make. Apple Pie on the Rocks!
Soft and tender Gluten-Free Pumpkin Scones from Strength and Sunshine are vegan, allergy-free, perfectly spiced with fall flavors, lightly topped with icing, and a maple pumpkin spice drizzle!
Vegan Caramel Sweet Potato Pie from Go Dairy Free is topped with a salted caramel sauce for extra indulgence. A special holiday pie for Thanksgiving that is perfect for dairy free guests.
Cranberry Thyme Shrub from Proportional Plate is just what you need to spruce up your cocktails, mocktails, and dressings this holiday season!
No Bake Pumpkin Cheesecake with Aquafaba Whipped Cream from Veeg is a festive, show-stopping dessert that everyone can enjoy without worry is a piece of cake—cheesecake, that is! This no-bake, dairy-free, gluten-free, plant-based, vegan, oil-free, yet crazy-creamy Pumpkin Cheesecake makes choosing to say “Yes” to dessert easy.
Apple Thyme Bourbon Smash from Short Girl Tall Order is a refreshing Apple thyme bourbon smash made with a homemade apple thyme simple syrup, bourbon, and lemon
Pecan Cream Pie from Health My Lifestyle is easy, requiring only 9 ingredients and incredibly delicious. Made with coconut cream and naturally sweetened with dates, it’s vegan, oil-free, gluten-free, and refined sugar-free (but you’d never know!).
Simple Mulled Wine from Curry Trail is your ultimate cozy holiday drink that will keep you warm this festive season! Simplest and easiest winter cocktail is here to help you kick start your holiday season!
Vegan Pumpkin Cupcakes from My Goodness Kitchen are full of warm Autumnal spices and are so light and moist you won’t believe they are vegan. Dairy and egg-free and made with oil instead of butter, these gorgeous little cakes will stay fresh and light for days.
Pumpkin Spice Mousse is vegan, dairy free, and keto friendly. It’s smooth and creamy, and you can even add a little butterscotch flavor if you like. Enjoy it solo, or pair it with your favorite pumpkin spice granola. It’s going to be a fall family favorite.
Vegan Pumpkin Rolls with Orange and Cinnamon from My Vegan Minimalist is soft, surprisingly easy and so good nobody will ever guess they’re vegan. The one vegan pumpkin rolls you need to try.
Ginger Cranberry Kombucha Mocktail is a tasty non-alcoholic cocktail that’s perfect for the holidays. It brings healthy kombucha together with festive cranberry juice and a bit of fiery ginger ale.
No Bake Pumpkin Pie Tarts from Running on Real Food are the perfect way to finish a holiday meal! Serve with coconut whipped cream for a lovely alternative to pumpkin pie, no baking needed!
Vegan Chocolate Pie from My Darling Vegan is the perfect decadent pie for your holidays. Made with a gluten-free graham cracker pie crust and with just 6 ingredients, it’s a quick and easy dessert that the whole family can enjoy.