18 Vegan Potato Side Dishes

Calling all potato lovers! This vegan potato side dish recipe collection is for you. Potato soup, crispy potatoes, creamy potatoes and sauteed potatoes there is a potato recipe for any type of vegan comfort food craving you are having.

These recipes are perfect any time of year but especially during fall and winter comfort food season or on St. Patrick’s Day! From traditional potato recipes to sweet potato recipes to unique potato combinations, there is something here for those who want to keep their spuds plain or for those who like to dress their potato side dishes up. Use these recipes for simple weeknight meals or to impress dinner guests.

Need more potato recipes? Check out our Vegan Potato Salad recipe collection perfect for a potluck and our French Fries recipe collection to curb that craving for a crispy potato finger food!

If you make one of these recipes, we would love to know tag @badtothebowl on social media.

Make These Vegan Potato Side Dishes for Dinner Tonight!

Vegan Potato Soup from A Virtual Vegan is a thick, hearty and creamy! Enjoy it just as it is, or get crazy with toppings such as crumbled tempeh bacon, crispy roasted potato chunks & a sprinkle of parsley!

Spicy Sweet Potato Dip from Peas and Crayons can be used as a dip for crispy falafel, flatbread, carrot sticks, and/or pita chips or serve it up side-dish style as a base for your favorite protein and veggies.

Fried Pickle Potato Pops from Faithfully Gluten Free are the perfect new appetizer you have been waiting to try! The perfect appetizer when you’re hosting friends to watch “the game” or a movie, give these a try to wow all your guests!

Spicy Kale Potato Curry from Moon and Spoon and Yum is a super flavorful, easy and healthy gluten-free & vegan curry! This Indian side dish, also known as aloo kale, is sure to make your taste buds happy!

Sauteed Potatoes with Mushrooms is an easy side dish that is sure to please everyone – from picky eater kids to set-in-their-ways adults. 

Crispy Polenta Potato with Rosemary from Veggie Lexi are sp incredibly delicious, they’re practically addicting! They’re absolutely perfect as a holiday side dish or for anytime you want to take your roasted potatoes to the next level.

Spicy Potato Peel Crisps from Vegan on Board makes great uses of those potato peels by turning them into crispy potato peel crisps. So don’t bin those skins, save the peels to make these zero waste potato peel crisps.

Balsamic Roasted New Potatoes with Asparagus from Attachment Mummy is a lush combination of salty potatoes with subtly sweet asparagus and garlic infused oil and balsamic vinegar.

Easy Lemon Roasted Potatoes from Dish n the Kitchen are crisped to perfection while still remaining tender on the inside. They are the perfect side dish for any dinner.

Smothered Potatoes from Little Sunny Kitchen are cooked under the lid and remain tender and delicious. They are soft, flavorful and sooo easy, ready for the table in 20 minutes.

Roasted Breakfast Potatoes from Vegan Huggs are full of smoky flavor and require very little effort to make. Everything is roasted all in one pan and done in 30 minutes or less! 

Vegan Buffalo Potato Salad from Vegetarian South are a spicy twist on traditional potato salad with the addition of Buffalo Sauce!

Vegan Scalloped Potatoes from Rhian’s Recipes are super rich and creamy, soft and tender and super comforting! It’s the best indulgent yet secretly healthy side dish!

Everything Bagel Potato Salad from Dancing Through the Rain  is a delicious addition to your meal! Flavorful and hearty, everyone will love this simple side dish made with tahini.

Easy Baked Potato Wedges from Happy Kitchen Rocks will become your go-to side dish or appetizer. Much healthier than french fries and the tastiest potatoes you’ll ever taste!

Vegan Mashed Potatoes from Nourish Plate are made in the Instant Pot and an easy filling side dish that takes only 20 minutes to make and can be served all year round! It’s delicious, non-dairy and gluten-free. Everyone will thank you for making it!

Masala Roasted Potato Recipe from Spoons of Flavor are an easy-to-make, onion-garlic free potato dish made using baby potatoes and minimal Indian spices. A great snack and also go as a side dish with any meal of choice.

Crispy Vegan Mashed Potato Balls from our blog are crispy on the outside with a gluten free cornflake crust and creamy on the inside! Dairy free, gluten free, baked not fried and kid approved.


  1. Thanks so much for including my Kale Potato Curry! I can’t wait to try all of these! 🙂

  2. Love these like woah!!! Thanks for the feature!

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