Month: March 2017

Black Bean Lime Dip

 

  Over the past week I got the privilege of attending a church "retreat" my youth group does every year. Of course, being a vegan, a lot of questions were thrown my way questioning why I packed my own food instead of joined in on eating the subs, pizza and […]

Vegan Eggplant Skillet ‘Parmesan’

 

 This post may contain affiliate links. Read our disclosure policy here.  Eggplant parmesan is sooo good. Normally this dish is full of layers of cheese, but since we are dairy free here at Bad to the Bowl, we have came up with a great way to maximize flavor! This vegan […]

Coconut Maple Sugar Cinnamon Popcorn

 

  Hello, my name is Sarah. I am a popcorn addict. Yes, that is me. I freely admit it. I don’t eat a lot of sweets. The occasional ‘nice cream’ or Cashew milk ice cream. BUT I love a few bites of sweet popcorn in a bowl. One might say […]

Savory Sweet Potato Carrot Soup

 

  If you love butternut squash soup you will love this soup. If you love the color orange, you will love this soup. If you love something healthy and nutritious you will love this soup. If you are cold, you will love this soup. Okay, now you know the reasons […]

Stuffed Acorn Squash Bowl

 

  I love how pretty a stuffed acorn squash looks! Filled to the brim with yummy ingredients – and who doesn’t just love that word when it comes to food – STUFFED. But this stuffed is healthy for you! Plant based, vegan, gluten free, the eat until your stuffed kinda […]

Vanilla Almond Butter Protein Granola

 

  A few years ago my niece (the other part of our duo!) got me hooked on a crazy workout called Insanity. From there, I fell in love with about every workout from Beachbody (okay, except the dance ones…somehow I just can’t get into them despite really enjoying dancing, I […]