Blueberry Muffins in a Mug

 
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All you need is one coffee mug and 5 minutes and BOOM…a delicious blueberry muffin!
 
I was wanting to spice up my morning and skip the traditional breakfast, so I decided to create this super fast muffin recipe! This is not a false alarm, this muffin only needs 2 minutes in the microwave to become a super fluffy creation.
 
Personally I am a huge sweet tooth, I love a sweet, but fruity, flavor. I love muffins and will eat muffins every day if I could. As I am getting ready to move into my college dorm room I am looking up easy recipes that can be done with minimal mess and this recipe accomplishes that.
 
If you make this blueberry muffin in a mug, tag @badtothebowl on social media. 
 
Need more than one muffin? Try our blueberry bliss muffins
 
 

Blueberry Muffins in a Mug

Recipe by Rachel HomanCourse: Breakfast

Perfect recipe for one!

Ingredients

  • 1/4 cup + 2 tbsp flour (I used gluten free flour and it turned out great)

  • 1/4 tsp baking powder

  • 2 tbsp granulated sugar

  • 2 tbsp vegan butter (melted)

  • 1/4 cup almond milk

  • 1/2 tsp vanilla extract

  • 1/4 cup blueberries


Directions

  • Pour dry ingredients into the mug and stir until well combined

  • Add in wet ingredients and stir until dough is formed

  • Add in blueberries

  • Place in microwave for 1.5-2 minutes

  • Sprinkle sugar on top, Enjoy!

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