Sweet and earthy basil combine with peanut butter and white miso paste for a vegetable thai kabob that makes summertime grill time fantastic!
Grilled vegetable bowl full of sweet and spicy ingredients. Mango salsa adds a nice twist to this southwest bowl.
Grilled stuffed portobello mushrooms are filled with savory herbs and sun dried tomatoes. These elegant mushroom caps are perfect for a special meal with loved ones yet easy enough for a weeknight dinner! Ingredients in Grilled Stuffed Portobello Mushrooms I first made these stuffed portobello mushrooms for my husband’s weeknight […]
Eggplant fries are vegan and gluten free. Made with only a few ingredients and baked in the oven!
Vegan broccoli chickpea fritters made with frozen broccoli florets, chickpeas, nutritional yeast and breadcrumbs.
Creamy vegan broccoli lemon risotto made with arborio rice, broccoli, lemon and fresh dill. Made in the instant pot makes this a no fuss recipe!
Vegan mushroom recipes are all dairy free and use the meaty mushroom as the star of the savory main or side dish. Try one for dinner tonight!
Healthy vegan asparagus recipes. Asparagus vegan frittata, sautèed asparagus, grilled asparagus, roasted asparagus and creamy asparagus soup.
Easy chickpea cauliflower curry! Vegan, dairy free curry made with coconut milk. Pantry meal made with staples you have on hand.
Vegan Taco recipes includes so many plant based taco dinner ideas. Crispy cauliflower tacos, tofu sofritas, vegetable tacos and tempeh tacos.