Maple Mustard Roasted Vegetable sheet pan supper is oil free and packed full of sweet tangy flavor! One pan makes this vegan dinner fuss free.
Irresistible Whole Food Plant Based Meals
Healthy plant based power bowl with pesto grilled vegetables, italian seasoned lentils and an easy homemade italian salad dressing.
Fresh parsley, basil and lemon give this lemon herbed pesto buddha bowl delicious light taste! Paired with white beans for protein and grilled vegetables, your tastebuds will be delighted.
Creamy coconut curried butternut squash soup is dairy free and features coconut milk and curry spice. Comforting soup for a cold night.
Wild rice and quinoa blend, plus garbanzo, red and black beans are seasoned and chilled for a flavorful cold rice salad.
A little spicy, a little sweet – you will love what is going on with the flavor in this plant based taco bowl! After making this spicy sweet taco bowl combo, you won’t be able to go back to plain black beans. It is that good! Ingredients in Spicy Sweet […]
Harvest Apple Cider Chili combines the best flavors of the season with vegetables, beans and spices for a flavorful vegan chili.
Fresh tomatoes, basil and pesto compliment spaghetti squash that is twice baked and topped with gluten free breadcrumbs.
Full of flavor that includes sun dried tomatoes, quinoa, basil, parsley and artichokes these make an impressive yet easy appetizer.
Easy taco dinner that features smashed seasoned pinto beans. Vegan, dairy free and gluten free.