A little spicy, a little sweet – you will love what is going on with the flavor in this plant based taco bowl! After making this spicy sweet taco bowl combo, you won’t be able to go back to plain black beans. It is that good! Ingredients in Spicy Sweet […]
Grilled Radishes with Marinated Garlicky Kale Salad
Grilled radishes are an easy dish for using a springtime vegetable! Tender, yet crunchy and full of smokey flavor paired with a garlickly kale salad.
Creamy Cucumber, Tomato and Corn Salad (V + GF + DF)
White beans, corn, cucumber, cherry tomatoes, red onion and parsley and dill are flavor packed, creamy, yet dairy free and perfect to enjoy in your next salad bowl.
Vegan Bruschetta Bowl with Cashew Pesto
Fresh tomato bruschetta and cashew pesto with basil and parsley make a delicious garden produce bowl. Dairy free and oil free cashew pesto.
Grilled Vegetable Buddha Bowl with Miso Peanut Dressing
This grilled vegetable buddha bowl with miso peanut butter dressing is perfect for when you are craving something salty and savory but still want to use your grill! Ingredients in Grilled Vegetable Buddha Bowl with Miso Peanut Dressing I love grilled seasoned vegetables in the summer! Grilled vegetables have a […]
Easy Roasted Pickled Beets
Easy roasted pickled beets are a perfect addition to a salad. Earthy and tangy, roasted beets in a simple apple cider vinegar brine are delicious.
Vegan Thai Mango ‘Pork’ Slaw
Thai mango ‘pork’ slaw is a vegan dish with pigless pork rinds! Gluten free, dairy free and perfect for your next summer BBQ.
Easy Mesquite Grilled Veggies with Creamy Garlic Dressing
Creamy garlic dressing made in a blender makes a perfect dressing for mesquite grilled vegetables.
Grilled Chipotle Cauliflower Taco Bowl with Mango Salsa
Grilled vegetable bowl full of sweet and spicy ingredients. Mango salsa adds a nice twist to this southwest bowl.
Vegan Amaranth Tabbouleh Salad
Amaranth tabbouleh salad is a full protein salad made with lemon, fresh parsley and chickpeas.