Truly something for anyone celebrating St. Patrick’s Day whether they are plant based, veg curious or going meat-free. This list is divided up into the following categories: main dishes, sides and breads and desserts and drinks.
Side Dishes
Roasted Vegetable Bowl with Miso Dressing
These roasted vegetables have a slightly Asian flair when paired with this easy miso sauce!
Vegan Chili Fries + Great Vegan Meals for the Carnivorous Family Book Review!
Vegan chili fries with tofu and kidney beans. Slightly smokey, spicy and with amazing flavor. Plant based, dairy free and gluten free!
Green Power Bowl
This green power bowl is full of plant based goodness! Full of nutrient dense vegetables, this is a great option for a vegan lunch of dinner.
Southwest Rice Bowl with Roasted Veggies
Southwest inspired nourish bowl is full of flavor and good for you ingredients. All plant based!
Easy Vegan Loaded Home Fries
Home fries are a great way to start the day! Gluten free, dairy free and loaded with vegetables and dairy free cheese.
Roasted Dill and Dijon Creamer Potatoes
These roasted baby potatoes are easy and healthy! Tossed with a light dill and dijon sauce, your whole family will love these potatoes.
Oil Free Roasted Vegetables with Easy Lemon Cream Sauce
Easy oil free roasted vegetables with dairy free lemon cream sauce. Easy vegan dinner with whole food plant based ingredients.
Instant Pot Savory Rice Pilaf with Walnuts
This Instant Pot Savory Rice Pilaf with Walnuts is a quick and easy electric pressure cooker recipe. Simple, savory ingredients, gluten free and vegan!
Bourbon Maple Glazed Green Beans
A perfect side dish for your holiday dinner! Bourbon maple glazed green beans are savory and sweet. Minimal effort will make these steal the show at the holiday dinner table.
