Wild rice and quinoa blend, plus garbanzo, red and black beans are seasoned and chilled for a flavorful cold rice salad.
Side Dishes
The Best Vegan Poutine (Cheese and Gravy – Smothered Fries)
Vegan poutine are cheese and gravy smothered fries! This comfort food dish is budget friendly and plant based.
Mild Fresh from the Garden Salsa
Mild fresh from the garden salsa full of amazing taste.
Vegan Brazilian ‘Steakhouse’ Bowl
Vegan brazilian steakhouse bowl is packed full of flavor using McCormicks grill mate seasoning blend! Paired with fresh vegetables and spiced quinoa.
Vegan Pesto Spaghetti Squash Bake
Fresh tomatoes, basil and pesto compliment spaghetti squash that is twice baked and topped with gluten free breadcrumbs.
Artichoke Sun Dried Tomato Quinoa Stuffed Mushrooms
Full of flavor that includes sun dried tomatoes, quinoa, basil, parsley and artichokes these make an impressive yet easy appetizer.
Creamy Cucumber, Tomato and Corn Salad (V + GF + DF)
White beans, corn, cucumber, cherry tomatoes, red onion and parsley and dill are flavor packed, creamy, yet dairy free and perfect to enjoy in your next salad bowl.
Vegan Bruschetta Bowl with Cashew Pesto
Fresh tomato bruschetta and cashew pesto with basil and parsley make a delicious garden produce bowl. Dairy free and oil free cashew pesto.
18 Best Vegan Zucchini Dinner Recipes
Savory vegan zucchini dinner recipes are perfect as a meatless main dish or plant based side dish!
Easy Roasted Butter Beans
Roasted butter beans are an easy snack and full of protein to keep you full! Two ingredients make these simple and delicious.
