Side Dishes

Vegan Slow Cooker BBQ Beans

 

 Call ’em what you want. Baked Beans.   BBQ Beans.   Bar-be-que Beans.   When I was a kid, we called them Beanie Weanies. (because my mom would put hot dogs in it – yuck now –  but as a kid I loved it, don’t judge!)   No matter what […]

Veg Bowl with Miso Dressing

 

  Before going plant – based I had never heard of Miso. White Miso. Nope. Red Miso. Nope. Yellow Miso. Nope. Okay, all the colors, I was not familiar with at all. But then I went plant based and I saw recipes left and right hit our Instagram – Miso […]

Black Bean Lime Dip

 

  Over the past week I got the privilege of attending a church "retreat" my youth group does every year. Of course, being a vegan, a lot of questions were thrown my way questioning why I packed my own food instead of joined in on eating the subs, pizza and […]

Stuffed Acorn Squash Bowl

 

  I love how pretty a stuffed acorn squash looks! Filled to the brim with yummy ingredients – and who doesn’t just love that word when it comes to food – STUFFED. But this stuffed is healthy for you! Plant based, vegan, gluten free, the eat until your stuffed kinda […]

Green Power Bowl

 

 This bowl oozes green goodness. Goodness from healthy vegetables, a little creaminess from avocado and extra protein from plant based quinoa. And don’t forget the crunch of roasted chickpeas! A fresh lunch for a spring day (or while you wait for spring to arrive!) The Essentials Roasted AsparagusPeasTri-Color QuinoaAvocadoRoasted ChickpeasMixed […]

Spicy Potato Wedges

 

 Spicy potato wedges are the perfect Fri-yay celebratory treat!   Who else loves fries? (right, who doesn’t would be the real question!) Fries go perfect in a bowl. Here me out! You can chop them up and mix them in or if you want leave them to the side and […]