No bake granola bars that are healthy and easy to make. Clean ingredient pea protein and peanut butter powder make these a great choice for a snack or breakfast with vegan protein.
Vegan french fries are crispy, crunchy and served up air fried, matchstick or wedge style and loaded with toppings for dinner, lunch or snack time.
Pumpkin banana muffins are vegan and gluten free. Made with brown sugar gives them a rich bakery taste. Perfect for breakfast or snack.
No bake peanut butter granola bars are full of taste but have no oil or refined sugar! Store them in the freezer for a cold treat.
Homemade granola bars made with bananas, sunflower seeds, rice cakes, oats lightly sweetened with dates and agave. A healthy snack!
Healthy ingredients of gluten free oats, flour and dried fruit, gingerbread breakfast cookies are a healthy breakfast option. Gluten free, vegan, dairy free.
Healthy pumpkin chocolate chip bars are dairy free, gluten free and oil free! Contains no eggs and naturally sweetened. Healthy treat for the holidays.
Easy one bowl pumpkin chocolate chip granola bars are dairy free and gluten free. Spiced with cinnamon and nutmeg they are great seasonal on the go breakfast.
Blueberry muffins with secret ingredient cucumbers leave these muffins moist instead of dry! Perfect for late summer breakfast or snack.
Creamy dairy free appetizer is perfect for using garden cucumber abundance. Cucumber salsa features tofu sour cream, jalapeno, cilantro and cucumbers! Fresh, light.