Grilled radishes are an easy dish for using a springtime vegetable! Tender, yet crunchy and full of smokey flavor paired with a garlickly kale salad.
Healthy oil free kale salad with almond butter lime dressing is whole food plant based and full of amazing taste.
Creamy pumpkin pasta dish is a one pot meal that is dairy free and gluten free! Pumpkin adds a thick creamy seasonal taste.
Tofu is simmered in a rich peanut butter coconut milk sauce. Comforting dish with delicious taste.
Dairy free and oil free on massaged kale salad!
Fresh kale, crisp apples, roasted beets, creamy avocado all come together for a fall feast topped with pumpkin tahini dressing.
Full of cilantro and thai flavor this kale salad uses items you have in your fridge to make this bowl fun and flavorful.
Spicy sprouted lentil soup uses sprouted lentils, sweet potato, kale and salsa to create a flavor filled soup!
Ahh, Michigan and spring. Just when you think spring has sprung because of the nice 60s, 70s…and even an 80 degree day…it plummets back to the 40s and 50s. And rains. BRRRR. It makes it perfect to keep soup season around though. This Cannellini Kale Soup is perfect for chilly […]
Cilantro lime kale salad with chili lime walnuts, jicama and beets is such a flavorful combination!