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Creamy frozen desserts are perfect for summertime and these best vegan ice cream recipes feature creative and delicious combinations from traditional flavors to unique treats! They are not only the perfect way to cool down when the temps soar but to enjoy year round!
I have always loved ice cream and this list of the best vegan ice cream recipes are topping my favorite recipe round up ever right now. So many drool worthy dairy free ice cream treats!
During hot summer days a bowl of non dairy ice cream is one of the best ways to cool down! This no bake strawberry and cream dessert is also a favorite way to end the night after a grilling vegan kabobs at a BBQ, too!
From creamy coconut milk options to creative options with cashews, indulgent options with chocolate and even ‘nice cream’, there is something for everyone!
Grab a spoon and dig in!
Best Vegan Ice Cream Recipes
Vegan Chocolate Pudding Ice Cream
Decadent and creamy vegan chocolate pudding ice cream made fresh in an ice cream maker.
Chocolate Almond Butter Ice Cream – My Whole Food Life
This Chocolate Almond Butter Ice Cream is a healthy ice cream you can feel good about eating! Zero added sugar and perfect for summer! Vegan and gluten free
This vegan nice cream from Fragrant Vanilla Cake has a secret ingredient that ensures it stays soft – bourbon! A rich banana nice cream topped the plant based caramel makes for a super summer treat.
Homemade strawberry ice cream sandwiches are easy to make with only a few simple ingredients including graham crackers, fresh strawberries, dairy free yogurt and non dairy whipped topping! They are a sweet treat that you will be making all summer long.
This Vegan Grasshopper Pie is a sweet, frozen mint chocolate treat. It’s an easy, no bake dessert that tastes indulgent, but is packed with superfoods!
Dairy-free Strawberry Ice Cream is a healthy treat that’s easy to make at home! There’s no ice cream maker required, but this dairy-free ice cream is still rich and creamy! Your whole family will love this easy and healthy dessert.
This vegan snickerdoodle ice cream is made with a sweet cinnamon coconut ice cream base and gluten-free snickerdoodle cookie mix-ins for a delightful and decadent dessert.
This creamy Vegan Oat Milk Ice Cream is made with just 5 healthy ingredients, thickened with oats and cashews, and FREE from coconut, gluten, refined sugar and oil.
Creamy vegan chocolate ice cream with chocolate cookie dough is secretly protein packed with healthy ingredients. This double the chocolate treat is irresistible!
The best vegan ice cream recipes are creamy, cool no bake frozen desserts perfect for cooling off on a hot summer day or to enjoy round round! This vegan chocolate pudding ice cream is a favorite with rich chocolate base and the creamiest texture!
Sift the cocoa and set it aside. Use a high-speed or immersion blender to mix the coconut milk, sugar, agave, salt, and the espresso, if you’re using it. Add the cocoa and blend the ingredients until they are thoroughly combined. Chill the mixture for at least 1 hour, or overnight.
Add the chilled mixture to your ice cream maker and churn it according to the manufacturer’s instructions. Most machines take 10 to 15 minutes depending on the temperature of the mix, and when it’s finished it should have the consistency of soft serve.
Transfer the ice cream to a large freezer-safe container. Wide and shallow containers work well for mixing, freezing, and scooping later on. Smooth the top, and cover it. Freeze it for at least 5 to 6 hours or until it is firm.
Depending on the temperature of your freezer you may want to set the ice cream out for 5 to 10 minutes to soften it before serving. This ice cream will keep in the freezer for a couple of weeks in an airtight container, but is best when it’s fresh.
I am here to say salads are delicious! I love salad and am on a mission to change the way you feel about salads one bowl at a time. Here you will find delicious salad recipes to enjoy all year long plus all the good things that can go on them or serve with them!